Pre Theatre

2 Courses £19.95
3 Courses £25.95


Soup of the day (V)

Using fresh market ingredients

Ham hock terrine

Pickled spring onion, bacon crisp, apple gel, micro salad


Home-made bread, asparagus, bacon, cider

Wild mushroom fricassee (V)

Toasted brioche loaf, chervil

Cold smoked duck breast salad

Bok choi, artichoke puree, crispy skin, miso duck yolk


Warm Asian beef salad

Bean sprouts, radish, miso, rice noodles

Sea bream

Basil mash, olive tapenade, chorizo and sundried tomato fricasee


Home-made bread, petit pois, lemon, white wine, parsley

Chicken supreme

Crushed potato, asparagus, broad bean, sweetcorn, white wine and garlic

Spinach and ricotta risotto (V)

Home dried tomato, parmesan tuille


Lemon mousse

Italian meringue, raspberry sorbet

Rhubarb and white chocolate

White chocolate panna cotta, rhubarb consommé, chocolate mousse

Pistachio parfait

Mandarin gel, matcha, cumquats, 30 second sponge

Scottish cheeseboard

Grapes, celery, chutney, oatcakes

Ice cream and sorbets

White chocolate soil, seasonal fruit

pre theatre menu